Price
specifications: [[item.skuinfo]]
price: [[item.currency]][[item.price]]
YOU MAY ALSO LIKE
[[item.currency]][[item.discount_price]] [[item.currency]][[item.price]]
Fruit from higher-altitude vines in the Adelaide Hills, this oozes style and attention to detail. One quarter fermented as whole bunches for structure, the rose and rosemary, cranberry and sour plum shine in the mix. 11 months in French oak finishes this full-flavoured pinot noir that won’t leave you hanging.